Farmers Market Pasta |

Farmers Market Pasta

This pasta is special because you can find everything at your local farmers market! Farmers markets are great because they support your community and you can often find fresh, organic produce. The Farmers Market Pasta created by Margaux is a farmers market born recipe that also incorporates our great beans for added nutrition and flavor. Everything is always better with Better Beans!

Ingredients:

1 & 1/2 cups cooked pasta
1 tub of Better Bean Tuscan White Beans
1/2 white onion, diced
A handful of cherry tomatoes
2 mushrooms, sliced
1/2 cup pine nuts
1 cup basil leaves
4 cloves garlic
2/3 cup olive oil
1/2 cup Parmesan cheese

Instructions:

Cook the pasta as instructed on packaging. Over medium-high heat, sauté the onions for about five minutes. In a large bowl, add the pasta, Better Bean Co beans, onions, tomatoes, and mushrooms. Place the pine nuts, basil, garlic, olive oil, and cheese in your food processor. Process until smooth. Add this mixture to the bowl and mix well.

Serving Size:

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Margaux J Rathbun, B.S., N.T.P. (Certified Nutritional Therapy Practitioner) is a passionate foodie who works as an International Media Nutritionist. After experiencing a serious health crisis in her early 20’s, Margaux created her website
(AuthenticSelfWellness.com) as a way to share her newfound nutrition knowledge with those interested in living a healthy and happy life.

Margaux’s mission is simple: to share her love of authentic wellness with the world. Her greatest joy is meeting with her fans and getting them excited about the topic of nutrition. Margaux’s approach to health and wellness has always been simple, straight-forward, and uplifting…because after all, it’s fun to feel fabulous with food!

Facebook: Authentic Self Wellness
Twitter: MargauxJRathbun
YouTube: Margaux BS NTP